Celebration du Centenaire de la fondation de l'academie par Joseph Favre en 1883, Friday, 16th October, 1983.
Longueuil, Quebec: Academie Culinaire de France Canada, 1983. 4to. String-Bound Menu [8 pp.], Very Good. Illustrated. En Francais.
Provenance: Michelin Archives. Collection Guy Legay. Clermont-Ferrand, France. Item #63-7263
Price: $75.00
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