Manuel des amphitrions; contenant un Traité de la Dissection des viandes à table, la Nomenclature des Menus les plus nouveaux pour chaque saison, et des Elémens de Politesse gourmande. First edition.
Paris: Chez Capelle et Renand, 1808. in-8, 12.2 x 19.9cm..374 pp. 19th-century half green roan binding, sunned spine with 4 raised bands, speckled edges. An seminal work for all those who are jealous of good food, and of making others do the same; adorned with a large number of engraved..... More