Joies de la Gastronomie. La Cuisine aux Etoiles.
Paris, France: Hachette, 1970. 4to. 336 pp. Hard Covers with Dust Jacket. Very Good. Text in French. Mostly Color Plates. More
Paris, France: Hachette, 1970. 4to. 336 pp. Hard Covers with Dust Jacket. Very Good. Text in French. Mostly Color Plates. More
Paris, France: Editions du Fanal, 1978. 4to. 239 pp. Hard Covers with Dust Jacket. Very Good. Text in French. Mostly B&W Plates. More
Salt Lake City, Utah: Gibbs Smith Publisher, 2006. 4to. Hardcover, clothbound with dust jacket. 208 pp. Color Plates. Very Good. More
Stuttgart, Germany: Hugo Matthaes Druckeri und Verlag, 1993. 4to. Hardcover, clothbound in dust jacket. 320 pp. Color Plates. Very Good. Text in English, Francais und Deutsch. More
Stuttgart, Federal Republic of Germany: Hugo Matthaes Druckeri und Verlag, 1989. 4to. Hardcover, clothbound in dust jacket. 559 pp. Color Plates. Very Good. Text in English, Francais und Deutsch. More
[France]: Imprimerie transatlantique, 1948. 12mo. Softcover. 30 pp. Mostly B&W Plates. Very Good, some wear to edges. More
Emmaus, Pennsylvania: Rodale Press Inc, 1996. 8vo. Hardcover with dust jacket. 310 pp. Color Plates. Very Good. More
Stuttgart, Federal Republic of Germany: Hugo Matthaes Druckeri und Verlag, 1981. 4to. Hardcover, clothbound in dust jacket. 519 pp. Color Plates. Very Good. Text in English, Francais und Deutsch. More
Stuttgart, Federal Republic of Germany: Hugo Matthaes Druckeri und Verlag, 1985. 4to. Hardcover, clothbound in dust jacket. 500 pp. Color Plates. Very Good. Text in English, Francais und Deutsch. More
Berkeley, California: Peacock Press, 1965. 12mo. 32 pp. Staplebound Wraps. No Image Plates. Very Good. First Edition. From the collection of the late Frederick G Ruffner Jr, founder of Gale Research, Detroit. More
Paris, France: Maison de la Bonne Presse, 1927. 12mo. Softcover. 219 pp. B&W Plates. Good, small tears to top edges of binding, and small tear on back cover. Text en francais. More